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Ciao from your local goodie, Panzanella!

Farm To Fork 2009 Picnic
Celebrating Local Food & Local Farms

Join Piedmont farmers and chefs, including Panzanella Chef Jim Nixon, for an early evening of food, music and fun activities for the entire family! In a unique collaboration, the region's most acclaimed cooks will pair with Piedmont farmers to create a picnic-style feast that celebrates our local foods and the people who produce them. The picnic will feature the bounty and diversity of our region, including the season's first field-ripened tomatoes, head-to-tail heritage pork, a shrimp boil, grass-fed beef, a tasting tent filled with handmade craft food, including farmstead cheese, pickles, preserves, breads and cured meat; all local 'Sno Cones', spit-roasted lamb, grilled pizzas made with Triangle-grown wheat, and the last of the season's strawberries. >>> more
Farm Dinner

Father's Day

Specials

Current Art Show

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Farm to Fork Picnic
Panzanella Chef, Jim Nixon, will be partnering with Castlemaine Farm, a small farm in the southwestern corner of Alamance County, run by Brian and Joann Gallagher. Come and enjoy fresh and local deliciousness, right out there in the fields!
Location:
W.C. Breeze Family Farm
Extension and Research Center
4909 Walnut Grove Church Road
Hurdle Mills, Orange County

$50 per person; kids 12 and under are free. Proceeds will benefit farmer apprentice programs sponsored by the Center for Environmental Farming Systems (CEFS) and PLANT at Breeze Farm Enterprise Incubator program. Advance ticket purchase required.
No pets, please.
Picnic blankets are strongly encouraged. In case of inclement weather, the picnic will take place at the Durham Farmer's Market

All proceeds will help grow new farms and farmers across North Carolina.
Organized by CEFS, Slow Food Triangle and Orange County Cooperative Extension and Economic Development.
Farm Dinner
Monday, June 22
5:30 - 9:30 pm

The first Farm Dinner of the season, on Monday, June 22, features a special menu of dishes created with ingredients grown at Perry-winkle Farm.

Cathy Jones and Mike Perry have been farming organically in northern Chatham County since 1990. Sustainable practices such as cover crops, crop rotation, and biodiversity help keep pests and diseases in check and enhance crop quality. You can meet Cathy and Mike and treat yourself to their fantastic foods and flowers by shopping at the Carrboro Farmers' Market on Saturdays, 7:00 a.m. until noon and Wednesdays, 3:30-6:30 pm.
Father's Day
To celebrate Father's Day, we'll be adding two specials to our regular Sunday Brunch offerings:

Shrimp and Grits with mushroom gravy, served with a salad of mixed greens
Baked Mac & Cheese served with a salad of mixed greens

As usual, we are accepting reservations for Father's Day Brunch or Dinner, for parties of 6 or more. Please call 929-6626 to make a reservation.
Specials
Our Fresh, Fast $5 Lunch Continues!
Monday - Thursday, 11:30 am - 2:00 pm
• a cup of soup made fresh daily
• Weaver Street house salad
• slice of handcrafted bread from Weaver Street Market's bakery
Fast Food That's Good for You!

$10 Wines on Tuesdays & Thursdays
Enhance your mid-week meal with excellent wines at an incredible price!
Offer available during Lunch & Dinner, on Tuesdays & Thursdays: Enjoy your choice of 3 selected wines for only $10 / bottle - starting this month, we'll be featuring 3 new wines.
Current Art Show
Landscapes Near and Far
Acrylic and watercolor paintings by Julie Eastman
June 9 - August 10, 2009
Artist Reception: Monday, June 15, 2009, 5:30 - 7:30 pm

Julie Eastman grew up in Illinois and received her B.A. from Kalamazoo College in Michigan. While living in the Boston area she took watercolor classes from Linda Bond, and a plein air workshop with nationally known watercolorist Betty Lou Schlemm, AWS. Since Julie's move to North Carolina in 1997, she has taught watercolor at the Sertoma Art Center and Pullen Art Center in Raleigh, and also at Central Carolina Community College in Pittsboro. She now offers classes through The ArtsCenter in Carrboro. Julie continues to work in both watercolor and acrylics. Her paintings are always appreciated at art venues throughout the Triangle area. More of Julie Eastman's work can currently be seen at Main St. Gallery. She is a member of the Orange County Artists Guild.

Julie also has a presentation at the Century Center on Friday, the 12th of June:
"How Paintings Work: Compositional Issues in Painting"
Why do certain paintings appeal to us while others seem ho-hum or ugly? It's not merely a matter of personal taste. Effective images incorporate principles of composition and values (tones). Julie will explain these principles in non-technical language, using lively illustrations and hands-on techniques. Once you recognize how paintings work, you will see them with fresh eyes.
Sponsored by the Orange County Artists Guild
Location: Carrboro Century Center, 100 N. Greensboro St., Carrboro, NC
Date/Time: 6:00-7:00pm, Friday June 12, 2009
Julie's presentation coincides with the Second Friday Art Walk on June 12. It is free and open to the public.