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| Ciao from your local goodie! | |||||||||||||||||
| Happy Mother's Day, Mom! Congratulations, Graduates! This Sunday, May 9th, celebrate with Brunch (10:30 am - 2:30 pm) or Dinner (5:30 - 9 pm) at Panzanella. We'll have have your favorites along with special foods and beverages throughout the weekend. And we're serving one of our favorite sparklers available by the glass or bottle - the delicious, Domaine Hubert Clavelin 'Brut-Comté' Cremant du Jura. Today! Celebrate Cinco de Mayo at Panzanella with a special cocktail we've created just for the occasion - the Mango Margarita, a deliciously tropical combination of tequila and triple sec with mango puree, a fresh squeeze of lime juice and a splash of our homemade sour mix. Until the end of May, try our Almond Amaretto Crème Brûlée, a special dessert created for our 10th anniversary. |
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| New Wine Specials | Gallery | ||||||||||||||||
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| New Wine Specials | |||
 On our wine list, three refreshing new wines replace the winter specials, so on Tuesdays and Thursdays, the following three wines are now available for the incredible price of $10 a bottle. Every other day, they are available for $5 per glass, and $24 by the bottle.Ku de ta Riesling 2008, from the Mosel River Valley in Germany, is a delicate white wine with the qualities we love in riesling—the floral nose, the wonderful balance and crisp finish—try it with the North Carolina Rainbow Trout on our dinner menu, or the Chicken Salad Plate at lunch or brunch. Domaine Luc Cabernet Sauvignon Rosé 2009 from Provence, in the south of France, this lovely rosé of beautiful color and balance is a refreshing warm weather wine that complements so many foods so well—try it with the Shrimp Bucatini Puttanesca, a dish with fearless Mediterranean flavors. Vallevò Montepulciano d'Abruzzo 2008, a substantial red wine with aromas and flavors of plum, black cherry, herbs and black olives, is the perfect match for Italian dishes that feature tomatoes, olives, peppers or sausages. So many impressive wines come from this mountainous region on the Adriatic coast, and this one is also an impressive value. This wine pairs just beautifully with the Homemade Pappardelle Bolognese on the dinner menu, and any of our great pizzas at dinner or lunch. |
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| Strawberry Month! | |||
 May is strawberry month!We start it out with a glorious Italian dessert - Strawberry Macedonia di Fragole with Chocolate Mousse that will be featured through Mother's Day, May 9th. The next strawberry dish, available from May 10th through the 16th, will be Chilled Strawberry Prosecco Soup. After that, the big beautiful berries will be appearing in salads, more desserts, beverages and wherever they please. |
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| Gallery | |||
 Thanks to all of you who voted for your favorites in the Local Farms/Local Art Exhibit. The votes have been counted, and the winners of the this year's People's Choice Awards are:1st Prize: "Moona Lisa" by Cindy Redman  2nd Prize: "Sheep #2" by Judy Bauman 3rd Prize: "Feather Together" by Cam Cline The prizes - gift cards for use at Panzanella and Weaver Street Market - were awarded at the artists' reception attended by 60 art lovers last Monday evening.  You can still see the exhibit at Panzanella through June 14th. |
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